Still hungry? Check out more recipes below!
Asida with Mullah is a traditional Middle Eastern dish that combines a soft, porridge-like flour dough called Asida, with a rich, flavorful chicken and tomato stew known as Mullah.
Savor the exotic flavors of Durban Spice Zest, a vibrant South African chicken curry enriched with fragrant spices and coconut milk, perfect for any culinary adventurer.
Embutit a la Brasa is a classic Catalan dish featuring grilled pork sausages seasoned with a medley of aromatic herbs and spices, creating a savory and deeply flavorful meal perfect for any occasion.
Kavarma Kavarna is a traditional Bulgarian dish combining tender pork with a medley of vegetables, simmered in a savory red wine sauce infused with aromatic spices.
Chiang Mai Lanna Noodles, also known as Khao Soi, is a famous Northern Thai dish featuring egg noodles in a creamy, spicy coconut curry, topped with tender chicken and a range of flavorful garnishes.
Tom Kha Gai is a fragrant Thai coconut soup featuring chicken, aromatic herbs, and a hint of spice, delivering a fusion of creamy and tangy flavors.
Matapa Caranguejo is a traditional Mozambican dish made with crab simmered in a rich sauce of peanuts, coconut, and greens, delivering savory flavors with a hint of spice.
Zamzyka Sinjabil is a traditional Middle Eastern dish featuring tender lamb infused with the aromatic flavors of ginger and spices, simmered in a rich tomato sauce and served with fresh cilantro and a dollop of yogurt.
Tang Mi Suan Tang is a deliciously savory Asian dish that combines tender pork belly with sweet and tangy flavors. This dish is accented with spices like star anise and Sichuan peppercorns, creating a bold and aromatic meal, perfect for a hearty dinner.
Attiéké-Grill is a flavorful Ivorian dish featuring grilled chicken marinated with spices and served alongside attiéké, a fermented cassava couscous, perfect for a vibrant meal.
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