Still hungry? Check out more recipes below!
Djabal Drizzle is a Middle Eastern-inspired dish that brings together succulent grilled chicken with a refreshing yogurt sauce, served with a side of colorful salad and warm pita bread.
This classic Parisian Crust Quiche features a flaky, buttery crust filled with a savory custard of bacon, gruyere cheese, and spinach, creating a rich and satisfying meal perfect for any time of day.
Ukhukho Mpendulo is a hearty and traditional South African stew combining wholesome maize meal with tender mutton and a variety of fresh vegetables, cooked to perfection with aromatic spices.
Tsahli Sgow is a flavorful curry dish made with fresh fish, a blend of aromatic spices, and creamy coconut milk, perfect for an exotic dinner.
Fevaloa Stew is a hearty and comforting dish, perfect for chilly evenings, featuring tender beef chunks simmered with vegetables in a rich, tomato-based broth.
Jozee Spice Fusion is a delightful fusion dish that combines chicken with a medley of aromatic spices and creamy coconut milk, creating a flavorful and comforting meal perfect for any time of the day.
This vibrant Bangkok Ember Curry is a tantalizing dish that embraces the essence of Thai cuisine, featuring succulent chicken, aromatic herbs, and a medley of spicy flavors served with fluffy jasmine rice.
Futuna Fusion Seared Fish is a delightful dish that blends island flavors with a hint of spice, offering a healthy and flavorful meal over a bed of fluffy rice.
Chuanxiang Huiguorou, or Sichuan-style twice-cooked pork, is a popular Chinese dish featuring tender pork belly slices with a spicy and fragrant sauce enhanced by doubanjiang and Sichuan peppercorns.
Moruga Massa is a fiery and fragrant dish that brings a Caribbean twist to a chicken and rice dish with the intense heat of Moruga Scorpion peppers, perfectly balanced by the creamy richness of coconut milk.
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