Recipes | I've Been Cooking

Brisket Tlatonile

Brisket Tlatonile is a savory Mexican dish featuring tender, slow-cooked brisket in a rich sauce of sesame seeds and spices, delivering a complex flavor profile.

🇲🇽 Mexico City, Mexico$$

Cassoulet Périgordien

Cassoulet Périgordien is a rich, hearty French casserole from the Périgord region, made with tender beans and a succulent mix of duck, pork, sausages, and aromatic vegetables. Perfect for cozy evenings, this rustic dish offers a taste of traditional French cuisine.

🇫🇷 Nouvelle-Aquitaine, France$$$

Osaka Silk Ribbons

Osaka Silk Ribbons is a delightful Japanese-inspired dish featuring silky pasta tossed in a savory soy-mirin sauce with vegetables and tofu, garnished with sesame seeds and nori.

🇯🇵 Osaka, Japan$$

Lahm Bou Meniarin

Lahm Bou Meniarin is a flavorful Middle Eastern stew featuring tender lamb cooked with aromatic spices such as cinnamon and cardamom, enriched with almonds and fresh parsley for a delightful burst of flavors.

🇹🇩 Chad$$

Seoul Citrus Fusion

Seoul Citrus Fusion is a vibrant dish combining the zest of citrus fruits with savory soy sauce and aromatic spices for a mouthwatering experience.

🇰🇷 Seoul, South Korea$$

Chunky Caribbean Morsel

The Chunky Caribbean Morsel is a vibrant and flavorful dish inspired by Caribbean cuisine, featuring succulent chicken seasoned with island spices, served with colorful bell peppers, creamy coconut milk, and nutritious black beans over rice.

🇻🇬 Virgin Islands (British)$$

Andean Ember Char

Andean Ember Char features a delicious blend of smoky char fillets combined with a vibrant mix of vegetables and aromatic spices, offering a taste of the Andes right in your home.

🇧🇴 Bolivia$$

Si Da Ma An

Si Da Ma An is a savory Sichuan dish known for its bold flavors, combining tender chicken, tofu, and aromatic spices.

🇨🇳 Shandong, China$$

Cielo Rojo Enchiladas

Cielo Rojo Enchiladas are a vibrant and flavorful dish featuring succulent chicken and a rich red sauce made from guajillo and ancho chilies, topped with melted Monterey Jack cheese and fresh cilantro.

🇲🇽 Mexico City, Mexico$$

Maçangombo

Maçangombo is a traditional Central African dish featuring tender chicken cooked with okra, cassava leaves, and a rich mixture of vegetables and peanut butter, creating a hearty and flavorful stew.

🇦🇴 Angola$$

I've been...

Brisket Tlatonile

Cassoulet Périgordien

Osaka Silk Ribbons

Lahm Bou Meniarin

Seoul Citrus Fusion

Chunky Caribbean Morsel

Andean Ember Char

Si Da Ma An

Cielo Rojo Enchiladas

Maçangombo

I've been...

Brisket Tlatonile

Cassoulet Périgordien

Osaka Silk Ribbons

Lahm Bou Meniarin

Seoul Citrus Fusion

Chunky Caribbean Morsel

Andean Ember Char

Si Da Ma An

Cielo Rojo Enchiladas

Maçangombo