Still hungry? Check out more recipes below!
Ankara Kebabı is a traditional Turkish dish that features succulent marinated lamb, grilled with fresh vegetables and served with warm pita bread and a side of creamy yogurt.
Prairie Pepper Crunch is a zesty, Southwestern-style chicken dish, blending vibrant flavors of pepper and spices with the satisfying crunch of cornmeal-crusted chicken.
The Zhejiang Fiery Medley is a flavorful stir-fry combining succulent chicken with vibrant vegetables, all enveloped in a spicy and savory sauce that makes every bite delightful.
Himawari Yaki is a delightful Japanese-inspired dish featuring chicken breast marinated in a savory soy sauce blend and topped with crunchy sunflower seeds, served with fresh cucumber slices.
Chingri Malaikari is a traditional Bengali dish featuring prawns cooked in a fragrant coconut milk curry, accentuated with spices like cumin, turmeric, and garam masala.
Tlayuda del Horno is a traditional Oaxacan dish featuring a crispy tortilla base topped with savory refried beans, melted quesillo, seasoned meats like chorizo and tasajo, and fresh vegetables, for a deliciously balanced meal.
Rendang Ayam Kampung is a traditional Indonesian dish featuring free-range chicken simmered in spiced coconut milk until tender, creating a rich, savory delight perfect for any dinner occasion.
Jaja Bendu is a flavorful African-inspired chicken stew, rich with spices and vegetables, served with rice for a hearty meal.
Apapransa is a traditional Ghanaian dish that combines cornmeal and palm nut soup zested with smoked fish and crab, offering a delightful fusion of flavors and nutrients.
Experience the vibrant flavors of Bangkok with this quick and aromatic noodle recipe combining tender chicken, succulent shrimp, and a medley of savory spices, all come together for a delightful meal.
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