Still hungry? Check out more recipes below!
Rougaille Mahi Mahi is a delightful Mauritian seafood dish featuring Mahi Mahi cooked in a rich, spicy tomato sauce, infused with aromatic herbs and spices for a burst of flavor.
Marisquiño Paella is a delightful seafood-infused version of the traditional Spanish dish, combining rice with a medley of fresh seafood and a fragrant mix of saffron and spices.
Hessenherz is a hearty and flavorful stew made using beef heart simmered with vegetables, red wine, and aromatic herbs, perfect for a comforting dinner.
Yeongyangsik is a nourishing Korean dish that brings together rice, chicken, and a medley of vegetables like shiitake mushrooms, spinach, and carrots, seasoned with soy sauce and sesame oil for a flavorful meal.
A traditional Chinese soup, Guangdong Herbal Chicken Soup is known for its nourishing properties and is infused with herbs like ginseng and goji berries for a comforting, aromatic flavor.
Sabor de Galicia is a rich and flavorful Galician seafood stew, brimming with fresh clams, mussels, and prawns, simmered with potatoes and aromatic vegetables in a savory white wine broth.
Moscow Conchiglie is a delightful pasta dish that combines tender chicken, earthy mushrooms, and a creamy dill-infused sauce, offering a rich and comforting meal perfect for any evening.
Jozi Braise is a hearty, flavorful stew that combines tender beef with aromatic vegetables and a rich sauce, perfect for cool evenings.
Chettinad Kozhi Rasam is a flavorful chicken soup from South India, featuring a blend of aromatic spices and a tangy tamarind base, perfect for an evening meal.
Gudeg Mangga Istimewa is a unique twist on the traditional Javanese dish, Gudeg, incorporating ripe mango for a sweet and tangy flavor with rich coconut milk and aromatic spices.
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