Still hungry? Check out more recipes below!
Bosphorus Bites are a delightful Turkish-inspired dish that combines aromatic spiced ground lamb with fresh veggies and yogurt, all nestled inside warm pita bread. Perfectly balanced in flavor and texture, it's a satisfying meal suitable for any time of the day.
Nevsky Select is a rich and creamy beef dish featuring tender steak cooked with a flavorful sauce of mushrooms, onions, and sour cream, highlighted by mustard and fresh dill to give it an Eastern European twist.
Mauritian Rougaille is a vibrant and aromatic dish featuring sausages simmered in a spiced tomato-based sauce, bringing the flavors of the Indian Ocean to your plate.
The Seoul Bento Crunch is a flavorful and balanced Korean-inspired dish featuring juicy chicken marinated in soy sauce and gochujang, served with rice and a crisp vegetable slaw.
The Futunese Breeze is a refreshing and aromatic dish that combines the vibrant flavors of fresh seafood with the creamy essence of coconut milk, zing of lime, and a hint of spice from red chili.
Moana Tohirangi is a refreshing Polynesian-inspired dish featuring fresh tuna, crisp vegetables, and creamy coconut milk, offering an explosion of tropical flavors perfect for any occasion.
Purvanchal Martini Kebabs are a delicious Indian-fusion appetizer, featuring skewered marinated chicken with a refreshing blend of spices and herbs.
Sunset Smoky Bites are tantalizing chicken skewers marinated in a smoky, spicy, and sweet glaze, perfect for an evening barbecue.
Gippsland Indulgence is a rich and hearty dish featuring tender lamb cooked with root vegetables and aromatic herbs, all simmered in a red wine and beef stock reduction.
Estonian Sült Savikannus is a traditional jellied meat dish made primarily from pork trotters and pork shoulder, seasoned with spices and set in gelatin, offering a savory and hearty flavor.
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