Still hungry? Check out more recipes below!
Thessaloniki Savoro is a traditional Greek dish combining deep-fried fish with a rich savory sauce made from olive oil, herbs, and currants, creating a delightful balance of flavors.
Chorba Khodra is a hearty and flavorful vegetable soup originating from North Africa, perfect for a savory meal that is both comforting and healthy.
Maslouka is a comforting Middle Eastern medley of roasted eggplants and chickpeas blended with tahini, enhanced by the zest of lemon juice and the warmth of spices, creating a hearty, savory dish.
Kuban Surprises is a savory dish combining tender chicken, roasted potatoes, and bell peppers, all seasoned with aromatic spices and herbs, making it a perfect dinner option.
Mala Crisp Lagao is a fiery and aromatic Sichuan dish featuring chicken, peanuts, and a blend of spices that deliver a numbing spice and heat sensation, perfect for spice lovers.
Fufu Akume is a traditional West African dish made from fermented corn and cassava, combined with water and corn meal to create a dough-like meal perfect for pairing with soups and stews.
Sichuan Citrus Harmony is a vibrant and tangy main course that combines tender chicken with the bold flavors of Sichuan peppercorns and a citrusy twist, elevated by aromatic garlic, ginger, and scallions.
Busan Blossom Bites are a delightful Korean-inspired snack featuring crispy vegetable fritters tossed in a spicy, tangy sauce with a hint of sweetness.
These Vaduz Crispbread Bites are a hearty and nutritious snack made with a blend of whole grain flours and seeds, perfect for any time of the day.
Gazpacho Andaluz is a refreshing, cold Spanish soup made from ripe tomatoes, cucumber, peppers, and seasoned with garlic, olive oil, and vinegar for a perfect summer appetizer.