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Ege Serinliği is a refreshing Mediterranean-inspired salad featuring crisp cucumbers, juicy tomatoes, and tangy feta cheese, perfect for a light summer meal.
Mendoza Citrus Poach is a refreshing and zesty chicken dish that takes advantage of the bright flavors of oranges and lemons, perfectly paired with aromatic garlic and rosemary for a delightful main course.
Ohrid Snow is a delicate and creamy custard dessert with a touch of lemon zest, layered in a light vanilla custard and a fluffy meringue dome.
Ankara Fire Grains combines bulgur, quinoa, and lentils for a hearty, nutrient-rich dish spiced with cumin, paprika, and chili flakes, perfect for a flavorful plant-based meal.
Ubugali is a traditional African dish made from maize flour, boiled water, and a pinch of salt, forming a soft, porridge-like staple often accompanying savory stews or vegetable dishes.
Fez Citrus Marzipan Bites blend zesty citrus flavors with the rich, nutty taste of almonds in these delightful, bite-sized treats.
Piro Aloo is a spicy, flavorful dish of stir-fried potatoes, rich with spices and herbs from the Indian subcontinent, perfect for a side dish or an appetizing snack.
Experience the sun-kissed flavors of Southern Spain with Sevillan Citrus Tapas, a vibrant and easy-to-make dish that combines zesty citrus fruits with savory olives and the rich aroma of garlic and Spanish paprika.
A delightful, aromatic wrap that combines tender chicken with fresh herbs and a tangy dipping sauce, encased in delicate rice paper.
Phuket Spice Roll is a refreshing Thai-inspired appetizer combining tender chicken breast, shrimp, and fresh herbs wrapped in rice paper for a flavorful bite.