Recipes | I've Been Cooking

Montbrison Roulé

Montbrison Roulé is a savory chicken dish where tender chicken breasts are filled with a creamy spinach and Montbrison cheese mixture, then rolled and baked to perfection.

🇫🇷 Auvergne-Rhône-Alpes, France$$

Kazan Pilaf

Kazan Pilaf is a traditional Central Asian dish featuring tender pieces of lamb cooked with rice, carrots, and aromatic spices. It's a hearty and flavorful one-pot meal ideal for gatherings.

🇷🇺 Tatarstan, Russia$$

Dwaso Grill

The Dwaso Grill combines tender chicken breasts and succulent shrimp with a medley of colorful vegetables, spiced with ginger and cayenne. A perfect balance of savory and zesty, finished with a squeeze of fresh lime and sprinkled with cilantro.

🇬🇭 Ghana$$

Brazuca Cebola

Brazuca Cebola is a rich, adaptable dish featuring caramelized onions infused with garlic, olive oil, and a touch of balsamic for a complex depth of flavor. Ideal as a topping or spread.

🇧🇷 Brazil$

Za'atar Crunch

Za'atar Crunch is a delicious Middle Eastern inspired flatbread that combines aromatic za'atar spice with a subtle sweetness from honey. Perfect as a snack or appetizer.

🇯🇴 Jordan$

Uralskiy Zapekanka

Uralskiy Zapekanka is a hearty Russian dish featuring layers of seasoned potatoes, ground beef, and onion, topped with sour cream and cheese, then baked to golden perfection.

🇷🇺 Sverdlovsk Oblast, Russia$$

Minchi

Minchi is a savory and aromatic dish combining minced pork and beef with onions, garlic, potatoes, and a blend of seasonings for a rich, flavorful experience.

🇲🇴 Macau$$

Kibbeh Nayeh

Kibbeh Nayeh is a traditional Levantine dish featuring finely ground raw lamb mixed with bulgur and aromatic spices, typically served as an appetizer.

🇱🇧 Lebanon$$

Golden Wheat Buns

Golden Wheat Buns are a delightful fusion of whole wheat and all-purpose flour, resulting in a soft and nourishing treat perfect for any meal of the day.

🇨🇳 Shandong, China$

Shandong Crackle Crunch

Shandong Crackle Crunch is a crispy and succulent pork belly dish, infused with the savory flavors of soy sauce, garlic, and five-spice powder, cooked to perfection for a delightful dinner experience.

🇨🇳 Shandong, China$$

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