Still hungry? Check out more recipes below!
Cairngorm Cool is a refreshing and elegant dish featuring smoked salmon, a creamy dill and horseradish dressing, and a side of lemon-infused potatoes.
Provençal Olive Tapenade is a classic spread from the south of France, combining briny olives, capers, anchovies, fresh garlic, and herbs for a savory and versatile appetizer or addition to various dishes.
Tami Al Nabati is a flavorful vegan dish that combines chickpeas with fresh herbs and spices, served with a zesty lemon dressing, perfect for a light and nutritious meal.
Bambara Crunch is a delightful and nutritious snack mix that combines the rich flavors and natural sweetness of roasted Bambara nuts, dried cranberries, and honey, with the crunch of pumpkin seeds and almond flakes, all lightly spiced with cinnamon.
Athena's Nectar is a refreshing and rejuvenating drink that combines the natural sweetness of honey with citrusy and tangy notes from lemon, orange, and pomegranate, garnished with fragrant mint.
Fox River Pancakes are a delightful breakfast treat that combines the classic flavors of buttermilk pancakes with the nutty richness of walnuts and the natural sweetness of blueberries, all enhanced with a touch of vanilla and maple syrup.
Fluffy Scone Bliss offers a delightful treat, perfect for breakfast or tea time, with delicate buttery flavors and a hint of vanilla.
Havana Frescura is a refreshing cocktail blending rich rum with the zesty kick of lime, fresh mint, and summertime fruits, topped with soda water for a bubbly finish.
Tapioca da Gávea is a delightful Brazilian treat that blends the chewy texture of tapioca with the creamy richness of coconut milk and tantalizing flavors of condensed milk and bananas.
Prairie Ember Biscuits are savory, smoky biscuits infused with smoked cheddar and chives, creating a delightful blend of flavors perfect for any meal of the day.
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