Still hungry? Check out more recipes below!
Croccante Toscano is a delightful Tuscan brittle, a traditional Italian confection made from caramelized sugar, almonds, and hazelnuts, infused with honey and a hint of lemon zest.
Discover the flavors of Eastern Europe with Ural's Brine Bites, a delightful vegetable medley immersed in a tangy and aromatic brine, perfect as a snack or appetizer.
Makhwaen Stir-fry is a vibrant Thai dish featuring aromatic makhwaen, tender chicken, and a medley of colorful vegetables, all brought together with a savory soy and fish sauce blend.
Jeruk Jakarta is a refreshing citrus beverage combining lime, sugar, and fresh mint leaves over ice, perfect for quenching your thirst on a hot day.
Enjoy a unique, earthy snack with these crispy Kava Root Chips, spiced with paprika and a hint of garlic, perfect for a delightful and calming break during your day.
Som Tam Luang Prabang is a spicy and tangy Laotian-style green papaya salad featuring a mix of fresh vegetables and a savory dressing, making it a perfect appetizer or side dish.
A classic dessert originating from Southeast Asia, Mango Sago Pudding is a creamy, sweet treat that blends ripe mangoes with chewy sago pearls, often served chilled.
Caipirinha Mousse combines the Brazilian cocktail with a creamy, airy dessert twist, packing a tangy lime punch alongside the smoothness of cream and condensed milk.
Prairie Fire Steak is a fiery and flavorful main course featuring a perfectly seared steak seasoned with a spicy blend of paprika, cayenne, and black pepper, cooked to juicy perfection and enhanced with a red wine thyme-infused butter.
Izmir Ot Kavurma is a traditional Turkish dish that showcases a medley of wild greens and herbs sautéed with olive oil, spiced with black pepper, and finished with a hint of lemon and crumbled feta.
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