Still hungry? Check out more recipes below!
Sukuma Wiki Roller is a delightful Kenyan-inspired dish combining tender beef, vibrant kale, and aromatic spices rolled in soft flatbread.
Explore the rich and aromatic flavors of Nepal with Silken Lawa, a succulent chicken dish cooked in coconut milk and spices, marking it a favorite in Himalayan cuisine.
Luxe de Monte Carlo is an opulent seafood dish that combines the succulent flavors of lobster and sea bass with aromatic saffron, citrusy lemon, and rich white wine, topped with the extravagance of caviar.