Still hungry? Check out more recipes below!
Petrograd Praline is a delightful dessert that combines the rich flavors of dark chocolate and hazelnuts, with a hint of vanilla and sea salt to enhance its sweetness and depth.
Schwarzwald Zauberknabberei is a delightful baked treat combining rich dark chocolate, crunchy hazelnuts, and tart dried cherries for a perfect blend of flavors inspired by the Black Forest region.
Hazel Stroopkoekjes are delightful Dutch-style cookies featuring crunchy hazelnuts and a rich syrup center, perfect for a cozy afternoon treat.
A sophisticated and flavorful entrée, Welsh Hazelnut Fillet combines tender fillet with a crunchy hazelnut crust and aromatic herbs, perfect for a memorable dinner.
A delightful snack combining the rich sweetness of maple syrup with the nutty crunch of hazelnuts, perfect for indulging your sweet tooth any time of the day.
Highland Hazelnut Crunch is a delightful yet simple snack featuring roasted hazelnuts and oats caramelized with brown sugar and honey, with a hint of vanilla, perfect for an afternoon treat.
Schwarzwälder Pilzsalat is a savory and satisfying salad combining the earthiness of mushrooms, the crunch of hazelnuts, and the richness of crispy bacon, all dressed with a tangy and sweet mustard vinaigrette.
Columbia Cove Cake is a delightful blend of blueberries, hazelnuts, and a hint of lemon, perfect for a sweet treat any time of the day.
Schokolade Nusskranz is a decadent German chocolate hazelnut wreath cake, perfect for any festive occasion or a delightful indulgence with a cup of coffee.
Torta Tre Monti is a decadent layered cake from San Marino, combining crisp wafers with a rich chocolate-hazelnut filling, topped with a smooth chocolate ganache.
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