Recipes | I've Been Cooking

Libyan Baklawa

Libyan Baklawa is a delightful dessert that combines layers of crisp phyllo dough with a rich nut filling, sweetened by a fragrant syrup made from honey and rose water.

🇱🇾 Libya$$

Hokkaido Kinako Mochi

Hokkaido Kinako Mochi is a delightful Japanese dessert known for its chewy texture and nutty flavor, perfect for a sweet treat.

🇯🇵 Hokkaido, Japan$$

Basotho Crunch

Basotho Crunch is a delightful and crunchy snack that combines the native flavors of maize and sorghum with the sweetness of sugar and the nuttiness of peanuts.

🇱🇸 Lesotho$

Guamian Coconut Curry Bowl

A rich, creamy Guamian Coconut Curry Bowl combining tender chicken, vibrant vegetables, and tropical banana slices, simmered in a flavorful coconut curry sauce, served over fluffy rice.

🇬🇺 Guam$$

Karipoulé Péké

Karipoulé Péké is a flavorful chicken curry infused with karipoulé leaves and a blend of spices simmered in creamy coconut milk, perfect for a hearty evening meal.

🇬🇫 French Guiana$$

Oaxacan Pecan Fiesta

The Oaxacan Pecan Fiesta is a vibrant and nutritious dish that combines tender chicken with aromatic spices, crunchy pecans, and fresh vegetables, promising a delightful burst of Oaxacan flavors in every bite.

🇲🇽 Oaxaca, Mexico$$

Shwe Yin Aye

Shwe Yin Aye is a traditional Burmese dessert known for its refreshing and cool taste, combining sticky rice, coconut milk, sago, agar agar, and sweet palm sugar.

🇲🇲 Myanmar$$

Uga Pola

Uga Pola is a traditional Sri Lankan dessert made from coconut and rice flour, with subtle hints of cardamom, creating a sweet and spiced delight.

🇳🇺 Niue$

Mbabane Flavor Feast

Embark on a sensory journey with the Mbabane Flavor Feast, a hearty and aromatic chicken stew infused with peanut butter and vibrant spices, served alongside fluffy rice.

🇸🇿 Swaziland$$

Mlengi Bloui

Mlengi Bloui is a rich and flavorful dish combining tender chicken with sweet dried apricots and crunchy walnuts, finished in a white wine and chicken broth sauce with aromatic herbs.

🇹🇳 Tunisia$$

I've been...