Still hungry? Check out more recipes below!
Costa Fría is a refreshing seafood dish featuring fresh fish marinated in lime juice, paired with creamy avocado and crispy tortilla chips for a delightful contrast of textures and flavors, perfect for a light meal or appetizer.
The Chamorro Sea Breeze is a refreshing and tangy dish that blends the tropical flavors of the Pacific with fresh seafood and vibrant fruits, perfect for a light, zesty meal.
Yubari Crisps are a delightful and refreshing snack featuring the sweet and unique flavor of the Yubari King Melon, enhanced with a subtle hint of lemon and sea salt.
Cassava Cloud Puffs are fluffy, cheesy bites perfect as a snack or appetizer, embracing a blend of fresh herbs and garlic for added flavor.
This Athenian Nectarine Pita is a refreshing Mediterranean twist that combines the sweetness of nectarines with the savory elements of feta cheese and olive oil on a warm pita base.
Sunny Coast Snapper is a light and flavorful dish that combines fresh snapper with a vibrant mix of bell peppers, cherry tomatoes, and aromatic spices, brought together with a touch of white wine for a delightful culinary experience.
Futuna Savoré is a delightful island-inspired curry combining tender chicken pieces with flavorful taro and aromatic spices simmered in creamy coconut milk.
Kala-Puracy is a flavorful fusion dish combining the nutty texture of black rice with succulent chicken, juicy mango, and creamy coconut milk, enhanced by a medley of aromatic spices.
Kyoto Yuba Clouds is a delightful Japanese dish featuring delicate sheets of fresh yuba simmered in a savory-sweet broth, garnished with green onions and toasted sesame seeds.
Hokkaido Snow Custard is a delightful and creamy dessert, known for its lightness and subtle sweetness, reminiscent of snow in the pristine landscapes of Hokkaido, Japan.
8
2
