Still hungry? Check out more recipes below!
Semilir Jeruk is a refreshing citrus beverage that balances the tang of oranges and lemons with the soothing qualities of mint and ginger.
Paruthi Paal is a traditional South Indian beverage made with cottonseed, rice, and jaggery, infused with aromatics like cardamom and ginger, offering a warm and nutritious drink.
The Ginger Bosphorus Blend is a warming tea that combines aromatic spices with black tea, honey, and lemon for a comforting and invigorating drink.
Desert Breeze Zrig is a refreshing and cooling drink from North African cuisine, ideal for hot, sunny days.
Ravinala Fruit Fusion is a refreshing tropical beverage perfect for hot days, combining the unique taste of ravinala fruit with mango, pineapple, and a hint of mint, sweetened with honey and a squeeze of lime.
Inspired by Peruvian flavors, the Arequipeño Freeze is a rich and creamy dessert beverage that combines the sweetness of condensed milk with aromatic cinnamon and a hint of vanilla. Perfect for a decadent evening treat.
Togolese Rhum Kwame is a traditional, aromatic spiced rum infused with ginger, cinnamon, cloves and refreshing lime juice, offering a rich taste experience ideal for social gatherings.
Cholpon-Ata Tea Medley is a relaxing herbal blend combining black tea with a soothing mix of peppermint, chamomile, rose petals, and lemon balm, sweetened with honey and a touch of lemon.
Moscow Oblako, a whimsical twist on the traditional Moscow Mule, features the addition of cotton candy to create a unique balance of sweet and tangy flavors.
A refreshing, traditional African beverage made from fermented maize and sorghum, Maheu Ambuya offers a mildly sweet taste, perfect for a hot day or a comforting drink.
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