Still hungry? Check out more recipes below!
Milonga Suprema is a hearty and deeply flavorful beef stew with a combination of tender beef, aromatic spices, and wholesome vegetables simmered to perfection.
Savor the rich flavors of the Barossa Valley with this hearty lamb stew, featuring tender lamb pieces infused with red wine and aromatic herbs, complemented by wholesome vegetables
Turkmen Tashlik is a hearty and flavorful Central Asian dish featuring tender lamb, fluffy rice, and vibrant vegetables, all infused with aromatic spices.
Nohut Shurbo is a flavorful and aromatic Middle Eastern chickpea stew, combining tender chickpeas with a rich blend of spices in a tomato-based sauce.
Canela Cazuela is a flavorful and comforting Latin-inspired stew that combines tender chicken with aromatic cinnamon, fresh vegetables, and herbs, making it perfect for a hearty meal.
Garifuna Tapou is a hearty and flavorful seafood stew from Central America, combining fresh fish, root vegetables, and tropical flavors like coconut milk and lime for a warm, aromatic meal.
España Húmeda is a rich and hearty Spanish stew combining beef, pork, chorizo, and vegetables in a savory sauce flavored with red wine and paprika. Ideal for a warm family dinner, it embodies the rustic flavors of Spain.
Kuban Kharcho is a hearty and aromatic Georgian beef stew, rich with the flavors of walnut, spices, and fresh herbs.
Kilaamut Kissartortaq is a traditional Greenlandic stew made with tender seal meat simmered with hearty root vegetables for a comforting dish.
Ngon Ebwe is a savory and rich Cameroonian peanut stew prominently featuring fresh fish, infused with spicy and herbal flavors, perfect for a hearty meal.
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