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Gosso Koory is a flavorful Middle Eastern-inspired dish featuring tender lamb cooked with fragrant spices, almonds, and sweet raisins served over perfectly cooked rice.
Serbian Gorstak is a hearty, rich stew packed with tender beef, aromatic spices, and wholesome vegetables, simmered to perfection in a flavorful beef broth.
Arachide Madora is a savory and spicy stew featuring the nutty flavor of ground peanuts balanced with tender madora and aromatic spices, perfect for warming up any meal time.
A tangy and spicy Southeast Asian dish featuring mackerel fish simmered in a rich, sour-tasting broth infused with tamarind and spices.
Druk Chow is a vibrant and savory Bhutanese-inspired stir-fried rice dish packed with fresh vegetables and topped with a perfectly cooked egg. Ideal for a quick lunch or a colorful dinner option.
Savor the essence of Myanmar with this hearty bowl of Mohinga, rich with the flavors of fish, lemongrass, and spices, served with rice noodles and topped with crispy shallots and cilantro.
Amiwo à la Sauce Tomate is a traditional West African dish featuring seasoned cornmeal cooked in a savory tomato sauce infused with spices and red palm oil.
Slavski Zalazak is a delicious and hearty stew hailing from Eastern Europe, featuring tender pork, aromatic vegetables, and savory spices for a comforting dining experience.
Roti Jala is a unique lacy crepe from Malaysia, often served with savory curry or stew, making it a delightful addition to any meal.
Mchuzi wa Degi is a flavorful East African beef stew enriched with aromatic spices and vegetables, perfect for a hearty dinner.
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