Still hungry? Check out more recipes below!
Arroz a la Marinera is a flavorful seafood paella brimming with shrimp, mussels, clams, and squid, infused with rich spices and served with a hint of lemon and parsley.
A classic Spanish dish, Valencian Paella Suprema is a savory ensemble of rice, chicken, rabbit, and vegetables, infused with saffron and other aromatic spices for a taste of Mediterranean richness.
Valencian Pass is a traditional Spanish paella, bringing together the rich flavors of chicken and rabbit with fresh vegetables and aromatic spices, cooked to perfection in a bed of saffron-flavored rice.
Valencian Crunch is a hearty and flavorful dish, combining the rich spices of saffron and paprika with tender chicken and crunchy vegetables. It's a delightful twist on a classic paella.
Valencian Essence, a traditional Spanish paella, combines the rich flavors of saffron, chicken, rabbit, and a mix of fresh vegetables to create a savory and aromatic dish.
Sereno is a vibrant seafood and rice dish infused with saffron and paprika, combining the freshness of bell peppers, tomatoes, and seafood in an aromatic embrace.
Paella Valenciana is a traditional Spanish rice dish that combines chicken, rabbit, and a variety of beans infused with the vibrant flavors of saffron and smoked paprika.
Paella de la Huerta is a delightful vegetarian paella packed with vibrant vegetables and seasoned with saffron, making it a deliciously aromatic and colorful meal perfect for any occasion.
Sevilla Saffron Paella is a traditional Spanish dish that combines the rich flavors of saffron, tender chicken and rabbit, with a mix of vibrant vegetables for a savory and aromatic dining experience.
Marisquiño Paella is a delightful seafood-infused version of the traditional Spanish dish, combining rice with a medley of fresh seafood and a fragrant mix of saffron and spices.
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