Recipes | I've Been Cooking

Samoan Savor

Samoan Savor is a delightful and tropical culinary creation, featuring tender chicken infused with exotic flavors of coconut, pineapple, and a hint of ginger—perfect for a refreshing and zesty meal.

🇼🇸 Samoa$$

Tropical Cascade Pie

Tropical Cascade Pie is a delightful no-bake dessert that combines tropical fruits and creamy coconut flavors on a graham cracker crust, perfect for a refreshing summer treat.

🇺🇲 United States Minor Outlying Islands$$

Pulaka Pockets

Pulaka Pockets offer a delightful combination of creamy coconut-flavored pulaka encased in a warm, homemade pastry shell, flavored with aromatic spices and herbs.

🇹🇻 Tuvalu$$

Nadi Citrus Charm

Nadi Citrus Charm is a vibrant and zesty dish featuring succulent chicken breast simmered in a coconut-citrus sauce and infused with a medley of aromatic spices and fresh herbs.

🇫🇯 Fiji$$

Equatorial Miso Temptation

Equatorial Miso Temptation combines savory miso with tropical flavors like coconut milk and pineapple, served with juicy chicken and vibrant vegetables for a distinctive and delectable meal.

🇬🇶 Equatorial Guinea$$

Rio de Janeiro Tostada

The Rio de Janeiro Tostada is a vibrant and flavorful dish, combining grilled shrimp with tropical mango, creamy avocado, and hearty black beans on a crispy corn tortilla.

🇧🇷 Rio de Janeiro, Brazil$$

Kelapa Lombok Crunch

Kelapa Lombok Crunch is a delightful tropical treat featuring toasted coconut flakes, almond slices, and a hint of vanilla. Perfect for a quick snack or a light dessert.

🇮🇩 Bali, Indonesia$

Coconut Guava Sorbet

Coconut Guava Sorbet is a refreshing and tropical dessert blending the creamy texture of coconut milk with the sweet and slightly tangy flavor of guava, perfect for cooling down on a warm day.

🇧🇸 Bahamas$$

Bali Dadar Rolls

Bali Dadar Rolls are delightful Indonesian sweet crepes filled with coconut and palm sugar, offering a blend of rich flavors that make for a delectable dessert or snack.