Recipes | I've Been Cooking

Turks and Caicos Tortuga Bites

Savor the tropical flavors of the Caribbean with these Turks and Caicos Tortuga Bites, a delightful seafood medley featuring tortuga, conch, and lobster, spiced with zesty jerk seasoning and fresh lime.

🇹🇨 Turks and Caicos Islands$$$

Gulf Coast Melt

The Gulf Coast Melt is a savory, seafood-inspired sandwich featuring succulent shrimp and melty cheese, capturing the flavors of the Gulf Coast with a spicy kick.

🇺🇸 Florida, USA$$

Petersburg Panache

Petersburg Panache is a sophisticated dish combining succulent salmon and luxurious caviar with earthy beetroot and creamy potatoes, all accented with a hint of dill and lemon for a harmonious culinary experience.

🇷🇺 Saint Petersburg, Russia$$$

Bouvet Blue Kraken Bites

Bouvet Blue Kraken Bites are crispy squid bites infused with blue spirulina for a unique twist, offering a vibrant and flavorful seafood appetizer perfect for any occasion.

🇧🇻 Bouvet Island$$

Karakuchi Tempura

Karakuchi Tempura is a spicy twist on the classic Japanese dish, featuring crispy fried shrimp and vegetables coated with a spicy tempura batter, served with a side of rice and customizable spicy sauces.

🇯🇵 Japan$$

Belizean Sea Halloumi

This Belizean-inspired dish combines fresh seafood with halloumi cheese, flavored with aromatic spices and creamy coconut milk, perfect for an exotic culinary adventure.

🇧🇿 Belize$$$

Osaka Peat Fusion Sushi

Osaka Peat Fusion Sushi is a unique take on traditional sushi, combining smoked salmon with fresh avocado and cucumber, wrapped in nori sheets and sushi rice flavoured with kombu.

🇯🇵 Osaka, Japan$$

Bánh Tôm

Bánh Tôm is a delicious Vietnamese appetizer, featuring crispy shrimp fritters made with sweet potatoes and spiced with turmeric, garlic, and fish sauce.

🇻🇳 Vietnam$$

Grenadian Miso-Fusion Snapper

Indulge in the rich, aromatic flavors of the Caribbean with a twist of umami from Japan, featuring a beautifully seared Grenadian snapper infused with notes of miso, citrus, and warming spices.

🇻🇨 Saint Vincent and the Grenadines$$

Moqueca Fermentada

Moqueca Fermentada is a vibrant and flavorful Brazilian stew, featuring fresh fish simmered in a rich blend of coconut milk, palm oil, and a special fermented pepper paste for a zesty kick.

🇧🇷 Rio de Janeiro, Brazil$$

I've been...

Turks and Caicos Tortuga Bites

Gulf Coast Melt

Petersburg Panache

Bouvet Blue Kraken Bites

Karakuchi Tempura

Belizean Sea Halloumi

Osaka Peat Fusion Sushi

Bánh Tôm

Grenadian Miso-Fusion Snapper

Moqueca Fermentada

I've been...

Turks and Caicos Tortuga Bites

Gulf Coast Melt

Petersburg Panache

Bouvet Blue Kraken Bites

Karakuchi Tempura

Belizean Sea Halloumi

Osaka Peat Fusion Sushi

Bánh Tôm

Grenadian Miso-Fusion Snapper

Moqueca Fermentada