Still hungry? Check out more recipes below!
Sudanese Citrus Safoof is a refreshing, creamy beverage with vibrant citrus and subtle spice flavors, perfect for cooling off on a warm day.
Keshi Yena Elegance is a rich and flavorful dish hailing from Caribbean cuisine, featuring melted cheese filled with a savory blend of spiced chicken and vibrant vegetables.
Montserratian Spice Bread is a delightful treat infused with warm spices and rich flavors, perfect for all occasions. Packed with nutmeg, cinnamon, nuts, and dried fruits, this bread offers a comforting taste reminiscent of Caribbean traditions.
Karkanji is a refreshing traditional hibiscus tea from West Africa, known for its tart and slightly spice-infused flavor profile.
Queensland Spice Crunch is a delicious and healthy granola blend made with coconut flakes, almonds, cashews, and oats, offering a warm and spicy kick from cinnamon, cardamom, and ginger. Perfect for a wholesome start to the day or an energy-boosting snack.
The Casablanca Crumble is a warm and aromatic dessert, perfectly blending the sweetness of apples, raisins, and honey with the exotic flavors of cinnamon, cumin, and ginger.
Zanjabiliyyat is a delightful Middle Eastern spiced treat, featuring a base of aromatic ginger syrup combined with roasted nuts and warm spices, offering a sweet, fragrant flavor.
Mango Biryani infuses the fragrant and flavorful spices of traditional biryani with the sweet and tropical notes of ripe mango, creating a harmonious yet exotic dish perfect for a delightful dinner.
Sumac-Baked Kibbeh is a traditional Middle Eastern dish made with bulgur wheat and seasoned ground lamb, enhanced with the tangy flavor of sumac.
Kalaan Khaja is a savory Indian dish made with mushrooms and a rich blend of spices, offering a flavorful and wholesome meal perfect for dinner.
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