Still hungry? Check out more recipes below!
Fiery Lemur Curry is a vibrant and aromatic dish, blending chicken with a fusion of spices, lemongrass, and creamy coconut milk, delivering a spicy and flavorful experience.
Bifé Timorese is a traditional Timorese dish that combines tender slices of beef with aromatic spices and a hint of lime, creating a vibrant and flavorful experience.
Coconut Curry Taro is a delicious vegan dish featuring creamy taro cooked in a rich, spiced coconut sauce. Perfect for a comforting meal with a tropical twist.
Mexican Oro Huevos transforms simple ingredients into a rich and vibrant breakfast dish. Packed with flavors from tomatoes, jalapeños, and fresh cilantro, this meal pairs perfectly with soft tortillas and melty cheese.
Bisbas Salad is a refreshing and spicy blend of fresh vegetables and herbs, elevated with a hint of zesty lime and the fiery touch of bisbas chili, perfect for a light yet flavorful meal.
Jamaican Ember Bites are spicy and flavorful morsels of chicken marinated with a vibrant jerk seasoning inspired by traditional island flavors, perfect for sizzling snack breaks or as a fiery appetizer.
Bara Flame is a savory, crispy flatbread, infused with aromatic spices, and served with a creamy vegetable coconut milk curry.
Harissa Coffee Biscotti combines the spicy undertones of harissa with the rich flavor of coffee, making these twice-baked delights an intriguing addition to your tea-time platter.
Karamiso Ramen is a spicy Japanese noodle dish that combines rich pork broth with miso and chili paste for a flavorful punch, topped with soft-boiled eggs, nori, and vegetables.
Pimenta de Dendê is a spicy Brazilian condiment made with dendê oil, blending bold flavors from fresh peppers and citrus, perfect for enhancing meats and stews.
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