Still hungry? Check out more recipes below!
Sorma Sabzi is a hearty and flavorful Persian stew made with beef, vibrant greens, and aromatic spices, perfect for a comforting dinner.
Cơm Hến is a flavorful and spicy Vietnamese dish featuring rice topped with stir-fried baby clams, crispy pork skin, roasted peanuts, and fresh herbs, complemented by the tang of lime and fish sauce.
Phuket Spiced Roti Rolls are a flavorful delight combining tender chicken, aromatic spices, and a medley of fresh vegetables wrapped in a soft roti.
Tango Fermento is a vibrant and zesty fermented vegetable medley, perfect for those who love a tangy kick in their meals. Combining the crispiness of cabbage, carrots, and radishes with the aromatic infusion of ginger and garlic, this dish is not only a treat for the taste buds but also beneficial for gut health.
Madurai Mutton Masala is a spicy and flavorful South Indian dish that's deeply aromatic and crafted with an enticing mixture of spices served best during lunch or dinner.
Kolhapuri Badi is a traditional dish from the Kolhapur region of India, known for its bold flavors and aromatic spices. It's a delightful blend of urad dal-based dumplings submerged in a spicy and tangy coconut curry.
Pitanga Surprise is a vibrant and exciting dish that combines the tropical sweetness of pitanga (or Surinam cherry) with savory chicken and a kick of red chili flakes, offering a harmonious fusion of sweet, spicy, and tangy flavors.
Zellige Couscous is a flavorful North African-inspired dish featuring couscous tossed with chickpeas, vegetables, and aromatic spices, topped with raisins and slivered almonds for a delightful crunch.
A bold and tangy cheesecake with a spicy surprise, the Tumbleweed Cheesecake combines creamy textures with a hint of jalapeno, bringing an exciting twist to a classic dessert.
Minas Fogo dos Homens is a flavorful Brazilian-inspired stew bursting with smoky and fragrant spices, featuring tender pork belly and smoky sausages simmered with hearty black beans. It's traditionally served over fluffy white rice, making it a comforting main course.
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