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Timorese Chocovićara is a vibrant, traditional East Timorese dish that combines fresh fish with aromatic coconut milk curry infused with lime, turmeric, and a blend of spices for a delightful burst of flavors.
Macanese Drizzle is an aromatic seafood dish inspired by Macau's vibrant culinary landscape, blending coconut milk with spices and herbs for a rich and flavorful experience.
Gurans Bhale is a flavorful and aromatic chicken curry dish infused with Nepali spices, perfect served with rice or naan.
Coconut Curiosity is an exotic dish combining succulent chicken breast with a creamy coconut curry, complemented by fragrant white rice and a hint of spice from ginger and red chili.
Lanna Curry Noodles is a flavorful Northern Thai dish featuring soft egg noodles in a creamy coconut curry sauce, topped with chicken and garnished with fresh herbs and pickled greens.
Khao Soi Mae Rim is a Northern Thai coconut curry noodle dish featuring tender chicken and a rich, aromatic broth, garnished with a mixture of crispy fried noodles and fresh condiments.
Phuket Essence is a vibrant Thai seafood dish that combines shrimp, squid, and scallops, simmered in a flavorful red curry sauce, enriched with coconut milk and aromatic herbs. Serve it with steamed rice for a complete culinary experience.
Gaeng Tai Pla is a traditional Southern Thai curry known for its robust flavors from fish innards and is enhanced by aromatic herbs and spices.
Khao Soi Kai is a flavorful Northern Thai curry noodle soup with tender chicken cooked in a rich coconut curry broth, garnished with crispy noodles and fresh herbs.
Chiang Mai Aromatic Bites are a delicious Thai-inspired dish bursting with bold aromas and flavors. It's a perfect blend of tender chicken cooked in a rich, creamy coconut curry sauce, served with egg noodles.