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Casablanca Citrus Burst is a zesty and aromatic dish that combines juicy citrus fruits with tender chicken, infused with a blend of North African spices, offering a refreshing and exotic taste.
Languedoc Spirit Sorbet blends the refreshing notes of lemon with aromatic herbs and a touch of white wine, creating a sophisticated and cooling dessert perfect for warm evenings.
The Laguna Beach Creamsicle combines the refreshing taste of orange juice with creamy vanilla ice cream, sweet honey, milk, and ice, creating a delightful frozen treat reminiscent of sunny beach days.
The Passion Mango Breeze is a refreshing, tropical fruit drink that blends the sweet flavors of mango and passion fruit with citrusy orange and lime, topped with sparkling water for an invigorating fizz.
Athena's Pita Pockets bring a taste of the Mediterranean to your plate with juicy grilled chicken, fresh vegetables, and creamy tzatziki wrapped in warm pita bread.
Experience the fresh, vibrant flavors of the Pacific with Island Coconut Kokoda, a traditional Fijian dish featuring tender fish marinated in lime juice with creamy coconut, zesty herbs, and a spicy kick.
This refreshing Vineyard Slushie Fusion is a perfect blend of wine, mixed berries, and a hint of citrus, making it an ideal beverage for a hot afternoon or a relaxed evening gathering.
Trà Món is a refreshing Vietnamese-inspired tea blend combining the delicate flavors of green tea, jasmine, lemongrass, and ginger, sweetened with honey and a touch of lime for zest.
Maple Berry Freeze is a refreshing blend of mixed berries, creamy Greek yogurt, and maple syrup, heightened with a hint of vanilla and lemon. Perfect for those hot summer days or as a light dessert to end your meal.
Falkland Berry Fusion is a refreshing and vibrant dessert, combining the natural sweetness of berries with a hint of mint and vanilla, perfect for summer evenings.