Still hungry? Check out more recipes below!
Yangzhou Fried Rice Extravaganza is a delightful mix of shrimp, chicken, and ham, creating a protein-rich and flavorful dish that's perfect for any time of the day.
Ocean Currant Burst is a delightful seafood dish featuring fresh mussels and clams, complemented by the sweet notes of dried currants and the tang of lemon, all soused in a fragrant white wine sauce accented with shallots and garlic.
Delight in this flavorful Creole Snapper Skewers recipe, featuring marinated snapper, bell peppers, and onions grilled to perfection. It's a perfect option for a light and tangy meal bursting with Creole seasonings.
A tangy, fresh, and vibrant seafood dish featuring marinated white fish and a mix of zesty ingredients that captures the essence of coastal cuisine.
Soggy Seaside Hymn is a delightful seafood stew featuring fresh fish, prawns, and mussels combined with hearty vegetables and aromatic herbs, bringing a taste of the ocean straight to your table.
Mejillones al Albariño is a delightful Spanish dish featuring fresh mussels cooked in a savory sauce of Albariño wine, shallots, and garlic, perfect for an elegant lunch or dinner.
Discover a unique twist on traditional Brazilian Caruru with our Caruru Incomum, featuring a combination of fresh okra, savory shrimp, and aromatic spices for an unforgettable culinary experience.
Bánh Bột Lọc is a traditional Vietnamese dumpling made from tapioca starch, typically filled with shrimp and pork belly. Wrapped in banana leaves and best served with fish sauce, it is a perfect blend of chewy texture and savory flavors.
Delight in the taste of Bermuda with this fragrant and creamy rice dish, featuring seafood and fresh herbs, perfect for a tropical-inspired dinner.
Tavimoana Tempest is a vibrant and aromatic seafood delight that celebrates the best of ocean flavors infused with tropical notes of coconut milk, lime, and spices, perfect for dinner gatherings.
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