Recipes | I've Been Cooking

Bermuda Zephyr

The Bermuda Zephyr is a delightful, tropical seafood stew that combines fresh shrimp, lobster tails, and local fish with a coconut lime broth, perfect for evoking the flavors of the Caribbean.

🇧🇲 Bermuda$$$

Kare-Kare

Kare-Kare is a rich and savory Filipino stew known for its creamy peanut flavor, featuring oxtail, tripe, and beef shank, complemented by a variety of vegetables. Served with a side of bagoong, this dish is a traditional comfort food in the Philippines.

🇵🇭 Philippines$$

Gippsland Smoulder

Gippsland Smoulder is a rich, aromatic stew that combines tender smoked beef, wholesome vegetables, and a medley of herbs and spices, perfect for a comforting dinner.

🇦🇺 Victoria, Australia$$

Ras el Hanout Harira

Harira is a flavorful Moroccan soup traditionally enjoyed during Ramadan. This version, spiced with Ras el Hanout, offers a delightful blend of chickpeas, lentils, tender beef, and aromatic spices.

🇲🇦 Fez, Morocco$$

Raghouzza

Raghouzza is a flavorful North African stew, featuring tender lamb chunks and an aromatic blend of spices, offering a hearty and satisfying meal.

🇲🇦 Morocco$$

Cusqueño Sereno

Cusqueño Sereno is a traditional Peruvian dish that brings flavors together with tender beef, fresh vegetables, and aromatic spices, served as a comforting stew.

🇵🇪 Cusco, Peru$$

Mafé Savorie

Mafé Savorie is a traditional West African peanut stew featuring tender chicken simmered in a rich and creamy peanut sauce, accompanied by root vegetables and served over a bed of fluffy rice.

🇸🇳 Senegal$$

Tasso de Cabrit

Tasso de Cabrit is a flavorful Haitian dish featuring marinated goat meat, traditionally spiced and stewed with peppers, onions, and a rich blend of herbs and citrus.

🇭🇹 Haiti$$

Fiery Cumberland Stew

Fiery Cumberland Stew is a hearty dish packed with tender beef and lamb shanks slow-cooked with vegetables and a touch of spice, perfect for a chilly evening.

🇬🇧 England, UK$$

Fezzian Moukalala

Fezzian Moukalala is a traditional North African stew made with tender lamb, aromatic spices, and sweet raisins, creating a savory-sweet harmony that’s perfect for cozy dinners.

🇲🇦 Fez, Morocco$$

I've been...

Bermuda Zephyr

Kare-Kare

Gippsland Smoulder

Ras el Hanout Harira

Raghouzza

Cusqueño Sereno

Mafé Savorie

Tasso de Cabrit

Fiery Cumberland Stew

Fezzian Moukalala

I've been...

Bermuda Zephyr

Kare-Kare

Gippsland Smoulder

Ras el Hanout Harira

Raghouzza

Cusqueño Sereno

Mafé Savorie

Tasso de Cabrit

Fiery Cumberland Stew

Fezzian Moukalala