Still hungry? Check out more recipes below!
Izmir Kofta is a classic Turkish dish featuring spiced beef meatballs baked with potatoes, tomatoes, and green peppers in a rich tomato sauce.
Rīga Berry Bliss is a delightful no-bake dessert that combines the tangy sweetness of mixed berries with rich mascarpone cheese and a buttery graham cracker crust.
Alpine Tarte au Bleu is a savory tart that features the bold flavors of blue cheese harmoniously balanced with a creamy base and an earthy hint of thyme, encapsulated in a buttery pastry.
Timpana is a traditional Maltese dish made by combining pasta with a rich beef and tomato sauce, wrapped in pastry for a hearty and comforting meal.
Sunshine Sesame Twists are delightful pastry sticks, infused with fresh orange zest and sprinkled generously with sesame seeds for a crunchy texture. Perfect for breakfast or a mid-morning snack, they offer a sweet balance of citrus and nutty flavors.
Cassava Pom is a savory and hearty Surinamese dish featuring grated cassava baked with marinated chicken and an aromatic blend of spices, offering a delicious fusion of flavors.
Hakata Sesame Crunch is a delightful Japanese snack made from sesame seeds sweetened with sugar and honey, offering a rich, nutty flavor that is perfect for any time of the day.
These delightful St. Petersburg Cherry Piroshki are sweet, fluffy pastries filled with juicy cherries, perfect for a dessert or special treat.
Edinburgh Crisp is a comforting and cheesy baked potato dish, featuring layers of thinly sliced potatoes infused with cheddar cheese, onions, and aromatic spices.
Frankfurter Weck is a traditional German bread roll, perfect as a quick sandwich base or as an accompaniment to soups and salads. It's topped with sesame and poppy seeds, offering a delightful crunch and nutty flavor.
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