Still hungry? Check out more recipes below!
Namibian Spice Bread is a fragrant, slightly sweet bread infused with a blend of warm spices and enriched with raisins and almonds, making it perfect for breakfast or an afternoon snack.
Polenta Cremosa is a lush, creamy dish made from cornmeal, cooked to perfection with milk and butter, then enriched with parmesan for a touch of savory elegance.
A savory and aromatic pasta dish, Patriarch's Whisper brings together earthy porcini mushrooms, vibrant wild herbs, and tangy cherry tomatoes, culminated with a rich bone broth and Parmesan finish, served over hearty pappardelle.
Fekruna Maska is a rich and aromatic Mediterranean dish featuring tender pork stew enhanced with red wine and tomato paste, served over a bed of savory baked potatoes and finished with cheese.
Enchiladas Tapatías are a traditional Mexican dish made by rolling corn tortillas filled with flavorful, shredded chicken, covered in a seasoned tomato sauce, and garnished with fresh vegetables and cream.
Forestmoss Poutine combines the earthy flavors of forestmoss with crispy fries, creamy cheese curds, and rich beef gravy, offering a unique twist on this Canadian classic.
Chimichurri Humita is a delightful dish combining the sweetness of corn with the aromatic flavors of chimichurri, creating a comforting and flavorful bite perfect for any time of the day.
Prairie Perogies are a comforting dish filled with creamy mashed potatoes and cheddar cheese, wrapped in a tender dough and complemented by sautéed onions and sour cream.
The Chicago Macaroni Tangle is a delicious and hearty pasta dish that combines tender beef, gooey cheeses, and a medley of flavors for a soul-satisfying meal.
A hearty snack made with crispy potato shells stuffed with savory ground beef, onion, dill, and spices. Perfect for a flavorful bite anytime!
1
1
