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Cerro Frio is a hearty beef stew that combines tender chunks of beef with flavorful potatoes, carrots, and aromatic herbs, simmered in a savory broth with a touch of red wine.
O-Lam is a fragrant and flavorful Laotian stew that brings together tender beef with an aromatic mix of lemongrass, holy basil, and kaffir lime leaves, enhanced by the heat from chili peppers.