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Shaybiyat Basra is a delightful Middle Eastern dessert featuring layers of crispy phyllo pastry filled with a creamy mixture, enriched with aromatic rose water, and garnished with almonds and pistachios for a nutty finish, drizzled with a sweet honey syrup.
Laban Ma'h Luban is a sumptuous Middle Eastern dish, featuring tender lamb cooked in a seasoned yogurt sauce and served with rice and flatbread.