Zarb Smokies is a tantalizing Middle Eastern-inspired dish that combines tender marinated meats with a medley of vegetables, encapsulating the flavors of a traditional zarb cooked underground.
Hanoi Jasmine Bliss is a delightful Vietnamese-inspired dish featuring fragrant jasmine rice and tender chicken, enriched with the flavors of lemongrass, mint, and coriander, finished with a savory and tangy sauce.
Chiang Mai Cascade is a vibrant and aromatic Thai dish, featuring tender chicken thighs simmered in a fragrant coconut curry sauce, enriched with lemongrass, kaffir lime leaves, and galangal. Served with fluffy basmati rice, this dish is a sensory delight full of bold flavors and textures.
Golden Troika is a delectable seafood dish featuring salmon, cod, and herring blended with the earthy tones of potatoes and onions, and enhanced by creamy, buttery goodness seasoned with dill and lemon.
Sucré Fada is a delightful Middle-Eastern inspired dessert that combines the rich flavors of nuts and fragrant floral essences for a uniquely sweet experience.
Zhejiang Jasmine Steam is a delicate and aromatic dish featuring tender chicken breast seasoned with a fragrant blend of jasmine flowers and a rich soy-ginger marinade, creating a taste of both sweetness and umami.
Experience the rich, aromatic flavors of North African cuisine with this Magic Mint Tagine, featuring tender lamb, fresh mint, and a medley of warm spices, served over fluffy couscous.
Qudrat Allah is a flavorful Middle Eastern-inspired chicken stew infused with aromatic spices and fresh vegetables, creating a comforting and hearty dish perfect for any occasion.
A vibrant and aromatic fish dish inspired by the flavors of Tuvalu, featuring a delightful coconut and lime sauce with a hint of ginger and garlic, served over fluffy rice.
This unique Peanut Butter Rice dish combines the nutty flavor of peanut butter with savory aromatics, providing a dish that is rich in taste and simple to prepare.
Still hungry? Check out more recipes below!
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