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The Neva Nocturne is a hearty and flavorful beef stew featuring rich root vegetables and a creamy, herbed sauce, making it perfect for a cozy dinner.
Mulgowie Smoker is a delightful smoked beef dish, seasoned with a blend of spices and slow-cooked to perfection using wood chips for a rich, smoky aroma.
The Flinders Ember Grill is a robust and flavorful dish featuring a perfectly seasoned beef rib grilled over charcoal, accompanied by a fresh vegetable medley and warm crusty bread.
Lone Star Sizzle is a vibrant Tex-Mex dish featuring succulent beef steak and colorful bell peppers, seasoned with smokey spices, and served in warm tortillas for a satisfying and flavorful meal.
Kitfo is a traditional Ethiopian dish made from raw minced beef marinated in niter kibbeh and seasoned with spicy mitmita and koseret.
Hibernian Harmony is a comforting Irish stew that combines tender beef with baby potatoes, carrots, and cabbage infused with spices and stout for a rich and hearty flavorsome dish.
Chamorro Kav Hasu is an aromatic beef stew hailing from Chamorro cuisine, blending hearty vegetables with tender beef in a flavorful coconut milk broth.
Tibs Alula is a classic Ethiopian dish made with sautéed beef strips cooked in a flavorful blend of spices, served with a side of injera or rice.
Lion's Bounty is a rich and aromatic Congolese dish combining savory beef, smoky fish, and creamy peanut butter with a medley of vibrant vegetables like cassava leaves and okra, enhanced by the warmth of cayenne and the depth of palm oil.
Toasted Saj Crown is a Middle Eastern-inspired dish featuring spiced ground beef atop a delicate bread base, beautifully accented with fresh spinach and seasoned feta.
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