Queensland Barra Parcel is a delightful seafood entrée that combines tender barramundi with fresh herbs and vegetables, wrapped and cooked to perfection for a burst of flavors.
Indulge in the flavors of the sea with this creamy and fresh Phillip Island Breeze Pie, featuring a luscious filling of prawns, scallops, and salmon, all enveloped in a golden, buttery crust.
A unique and flavorful journey through Australian bush tucker ingredients, offering a blend of native proteins and vibrant fruit and spice elements in bite-sized packages.
Kangaroo Pie is a unique and savory dish featuring tender kangaroo meat entwined with hearty vegetables and aromatic spices, all enclosed in a golden pastry crust.
Experience the unique flavors of Australia with a twist in the delightful Kangaroo Caramel Crumble, combining savory kangaroo with a sweet caramel base and crispy oat topping.
Aussie Tamarind Glaze is a sweet and tangy sauce perfect for adding a flavorful punch to meats, tofu, or roasted vegetables. The tropical taste of tamarind combined with zesty lime and spicy chili flakes makes it an ideal accompaniment for a variety of dishes.
Queensland Pepper Prawns is a savory seafood dish that combines the subtle flavor of prawns with the kick of black pepper and garlic, complemented by lemon and parsley.
Still hungry? Check out more recipes below!
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