Masala Bakkeljauw is a flavorful and spicy dish made from salted fish, infused with Indian spices and herbs, perfect for a zesty and aromatic meal.
Bele Batar Bliss is a savory and aromatic South Indian dish made primarily with toor dal and rice. This dish combines an array of traditional spices and flavors to create a comforting meal often enjoyed at lunch or dinner.
A warm, spiced milk tea perfect for uplifting your morning or cozying up an evening, Chai Teyat blends traditional spices for a delightful and aromatic drink.
Avial is a delicious South Indian curry made with a medley of vegetables simmered in spiced coconut paste and yogurt, perfect for those seeking a nutritious and flavorful vegetarian dish.
Thandai is a refreshing and aromatic traditional Indian drink made with a blend of nuts, seeds, spices, and saffron. It's perfect for cooling down on a hot day and is often enjoyed during festivals like Holi.
Achari Paneer Kebabs are a delightful Indian appetizer featuring marinated paneer cubes infused with tangy pickle spices for a burst of flavor, perfect for grilling or frying.
Sandesh Fusion is a delightful dessert that combines traditional Indian sweets with a modern twist, incorporating flavors of chocolate, strawberries, and mint.
Karavali Chapa is a traditional coastal Keralan fish curry with a tangy tamarind and coconut base, harmoniously spiced with mustard seeds, turmeric, and freshly ground spices.
Bara Flame is a savory, crispy flatbread, infused with aromatic spices, and served with a creamy vegetable coconut milk curry.
Puli Avalakki is a tangy and spicy South Indian snack made with flattened rice, tamarind, and a mix of spices, offering a delicious blend of flavors and textures.
Still hungry? Check out more recipes below!
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