Still hungry? Check out more recipes below!
Escabetx Català is a traditional Catalonian dish featuring marinated fish in a tangy and aromatic sauce with a medley of vegetables and spices.
Seoul Pyun Cheol is a delightful Korean-style rice dish featuring marinated beef and a vibrant medley of vegetables, perfect for an authentic culinary experience.
Deliciously tender Murray River Pork Belly with a crispy skin, marinated in a flavorful blend of spices, honey, and soy sauce, served elegantly with a hint of spring onion and ginger.
Su Ào Qián Jī is a flavorful and aromatic Chinese-inspired dish that features a whole chicken marinated and roasted to perfection with Asian spices and seasonings. It's a perfect balance of sweet, salty, and savory flavors, ideal for a special dinner.
Himawari Yaki is a delightful Japanese-inspired dish featuring chicken breast marinated in a savory soy sauce blend and topped with crunchy sunflower seeds, served with fresh cucumber slices.
Experience the vibrant flavors of Suriname with this spice-seared chicken, richly marinated in a blend of aromatic spices and finished with fresh cilantro.
The Saxony Brine Broiler is a deliciously moist and flavorful roast chicken prepared by marinating it in a nourishing brine and then roasting it with a mix of herbs and vegetables.
Buenos Aires Escabeche is a flavorful and tangy dish that features tender chicken marinated in a vinegar-based sauce with aromatic spices and vegetables, beautifully capturing the essence of Argentinian cuisine.
Camarão Marinado is a vibrant and zesty seafood dish featuring shrimp marinated in a blend of lime, garlic, and assorted spices, perfect for a delightful appetizer or a light meal.
Saxon Steinhuder Surbraten is a traditional German dish featuring a savoury-sweet marinated beef roast cooked with aromatic spices and served with a rich sauce.
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