Still hungry? Check out more recipes below!
Mala Icicle is a vibrant, spicy dish that blends the numbing heat of Sichuan peppercorns with the deep flavors of chilies, ginger, and garlic, all balanced with a touch of sweetness from honey and the freshness of coriander.
Hue Sesame Charm is a delightful Vietnamese-inspired dish featuring the aromatic fusion of lemongrass, sesame, and tangy lime with ground pork and rice noodles. It's a perfect blend of flavors and textures that awakens your taste buds.
The Empire State Crunchwich is a hearty and satisfying sandwich that combines crisp veggies, savory roast beef, and creamy avocado all piled high on a crusty baguette, perfect for a midday meal.
Sichuan Spice Crunch is a bold and flavorful dish featuring tender pieces of chicken coated in a savory, spicy sauce, and served with fragrant rice. Balanced with the aromatic blend of garlic, ginger, and peppercorns, it offers a delightful crunch with every bite.
Savor the exquisite blend of Asian flavors in the Golden Dragon chicken stir-fry, featuring tender chicken breast glazed in a sweet and spicy sauce, served over fragrant jasmine rice.
Tokyo Tempest brings a wave of Japanese flavors to your table with soba noodles topped with delicate tempura shrimp, savory mushrooms, and fresh bok choy, all bathed in a rich dashi broth.
Kukaraka Taro Bowl is a vibrant and nourishing dish featuring tender chicken breast, creamy coconut milk, and nutrient-rich vegetables, all enhanced by the tropical flavors of lime and cilantro.
Cipolla e Basilica is a delightful Italian-inspired pasta dish that combines the sweet flavors of caramelized onions and fresh basil with the richness of Parmesan cheese. It's quick, simple, and flavorful, perfect for a cozy night in.
Mitmita K'Der is a spicy Ethiopian chicken dish featuring a rich blend of flavors from mitmita spice, ginger, garlic, and coriander, perfect for those who enjoy a punch of heat.
The Osaka Panko Crunch is a delightful Japanese-inspired dish featuring crispy panko-coated chicken served with a tangy soy-mirin sauce, alongside fresh cucumber and carrot salad, completed with a fragrant bowl of fluffy rice.
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