Recipes | I've Been Cooking

Milia Suska

Milia Suska is a hearty, savory dish combining tender beef, aromatic spices, and root vegetables, creating a comforting experience perfect for any dinner table.

🇹🇩 Chad$$

Vampyro

Vampyro is a rich and hearty beef stew infused with red wine and aromatic herbs, accompanied by a creamy parmesan beetroot mash for a filling and comforting dinner.

🇫🇮 Finland$$

Saffron Biryani

Saffron Biryani is a fragrant and flavorful rice dish featuring saffron-infused basmati rice paired with spiced chicken and aromatics, making it a perfect meal for special occasions.

🇮🇷 Iran$$

Seoul Spicy Noodles

A fiery and flavorful Korean-inspired noodle dish featuring tender chicken, tangy gochujang, and aromatic scallions, perfect for a quick and hearty meal.

🇰🇷 Seoul, South Korea$$

Saffron Sunset Rice

Saffron Sunset Rice is a flavorful and aromatic dish featuring the golden hue of saffron, complemented by sweet raisins, crunchy almonds, and fresh cilantro, perfect as a centerpiece or side dish at any dinner table.

🇹🇷 Izmir, Turkey$$

Ember Feast

Ember Feast is a hearty and flavorful dish that combines savory beef with vibrant peppers and spices, creating a perfect blend of warm and aromatic tastes ideal for an evening meal.

🇳🇫 Norfolk Island$$

Tetilla Relleno

Tetilla Relleno is a delightful Spanish-inspired dish featuring creamy Tetilla cheese, chorizo, and a medley of vegetables, perfect for a flavorful and aromatic dinner.

🇪🇸 Galicia, Spain$$

Ulster Black Pudding Pie

Ulster Black Pudding Pie is a savory, hearty dish combining rich black pudding, buttery potatoes, and aromatic onions in a golden shortcrust pastry, perfect for a comforting dinner.

🇬🇧 Northern Ireland, UK$$

Merveilleux Moutarde

Merveilleux Moutarde is a sumptuous chicken dish infused with the creamy and rich flavors of dijon mustard and white wine.

🇱🇺 Luxembourg$$

Crépuscule Périgourdin

Crépuscule Périgourdin is a rich and luxurious dish featuring tender duck cooked with truffles, complemented by the earthy flavors of walnuts and herbs, finished with a creamy sauce.

🇫🇷 Nouvelle-Aquitaine, France$$$

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