Bali Breeze Bites
Introduction to Bali Breeze Bites
Bali Breeze Bites are a delightful culinary creation inspired by the vibrant and diverse flavors of Indonesian cuisine. These bites bring together aromatic spices, fresh herbs, and the distinct taste of coconut common in Balinese cooking. Originating from the beautiful island of Bali, these bites capture the essence of tropical paradise while providing a burst of flavor and texture. Over the years, Balinese food has become renowned for its use of local ingredients and harmonious blend of taste and aroma, often referred to as the "island of the gods," Bali's rich cultural heritage is beautifully reflected in its cuisine.
Ingredients
- Chicken Breast - 500g, diced
- Coconut Milk - 1 cup
- Lemongrass - 2 stalks, finely chopped
- Garlic - 3 cloves, minced
- Ginger - 1 inch piece, grated
- Coriander - 1 tsp, ground
- Turmeric Powder - 1 tsp
- Lime - 1, juiced
- Red Chilies - 2, sliced
- Coconut Oil - 2 tbsp
- Shallots - 3, sliced
- Salt - to taste
- Black Pepper - to taste
- Fresh Basil - for garnish
Preparation Steps
- Marinate the chicken breast pieces with the coconut milk, lemongrass, garlic, ginger, coriander, and turmeric powder. Let it sit for at least 30 minutes to allow the flavors to infuse.
- Heat coconut oil in a large skillet over medium heat. Add the shallots and sauté until translucent.
- Add the marinated chicken breast along with the marinade to the skillet. Stir-fry until the chicken is cooked through.
- Squeeze the lime juice over the chicken, and add red chilies, then season with salt and black pepper to taste.
Cooking Process
Once all the ingredients have been combined in the skillet, reduce the heat and let the mixture simmer for about 10 minutes to enhance the flavors. Stir occasionally to ensure the chicken is cooked evenly and absorbs the spices. If using a cooking timer, set it to monitor this phase closely.
Serving and Enjoyment
Remove the skillet from heat once the chicken is tender and flavorful. Transfer the Bali Breeze Bites to a serving platter and garnish with fresh basil for an added burst of aroma and freshness. These bites are perfect for a casual get-together or an appetizer before a meal. Serve alongside steamed jasmine rice or a fresh salad for a complete experience. Enjoy the exotic flavors and the gentle "breeze" of this Balinese-inspired dish!