Recipes | I've Been Cooking

Busan Jeongdo

Busan Jeongdo is a savory Korean dish that combines fresh seafood, tofu, and aromatic spices, creating a rich and flavorful stew.

🇰🇷 Busan, South Korea$$

Pebre Cazuela

Pebre Cazuela is a delightful Chilean stew combining tender chicken and beef with a medley of fresh vegetables and aromatic spices, perfect for a hearty dinner.

🇨🇱 Chile$$

Ogobwoni

Ogobwoni is a rich and flavorful traditional dish that combines the vibrant taste of okra with succulent goat meat and an assortment of fresh spices, perfect for those seeking a unique culinary adventure.

🇬🇦 Gabon$$

Cawl Broth

Cawl Broth, a traditional Welsh stew, is a hearty dish made with lamb or mutton and a selection of vegetables, simmered to create a comforting meal best enjoyed during colder months.

🇬🇧 Wales, UK$$

Cawl Cymreig

Cawl Cymreig is a traditional Welsh stew, rich in flavors from tender lamb and seasonal vegetables, perfect as a warm, comforting meal especially suited for colder months.

🇬🇧 Wales, UK$$

Kolokassi

Kolokassi is a traditional Cypriot dish that combines the unique flavors of taro root with tender pork, infused with the zest of lemon and herbs, creating a hearty and flavorful stew.

🇨🇾 Cyprus$$

Cerro Frio

Cerro Frio is a hearty beef stew that combines tender chunks of beef with flavorful potatoes, carrots, and aromatic herbs, simmered in a savory broth with a touch of red wine.

🇧🇴 Bolivia$$$

Paulista Feijoada

Paulista Feijoada is a traditional Brazilian stew made with black beans, a variety of pork cuts, and rich, smoky flavors, often served with rice and farofa.

🇧🇷 São Paulo, Brazil$$

Kavarma

Kavarma is a traditional Bulgarian stew combining tender pieces of pork with a rich mélange of vegetables, simmered to perfection with aromatic spices and white wine for a hearty, flavorful dish.

🇧🇬 Bulgaria$$

Montserrat Essence

Montserrat Essence is a savory and aromatic Caribbean-inspired chicken stew that captures the vibrant flavors of the islands with a blend of spices and creamy coconut milk.

🇲🇸 Montserrat$$

I've been...

Busan Jeongdo

Pebre Cazuela

Ogobwoni

Cawl Broth

Cawl Cymreig

Kolokassi

Cerro Frio

Paulista Feijoada

Kavarma

Montserrat Essence

I've been...

Busan Jeongdo

Pebre Cazuela

Ogobwoni

Cawl Broth

Cawl Cymreig

Kolokassi

Cerro Frio

Paulista Feijoada

Kavarma

Montserrat Essence