Still hungry? Check out more recipes below!
Jalisco Blanched Pozole is a traditional Mexican stew featuring tender pork shoulder and hominy, seasoned with aromatic herbs and spices, creating a rich and flavorful dish.
Fiery Cajun Gumbo is a hearty and spicy dish packed with flavors from chicken, andouille sausage, shrimp, and assorted vegetables, all simmered in a rich, zesty broth. It's a perfect comfort food with a kick, served over rice for a complete and satisfying meal.
Bouillabaisse Gratiné combines the traditional flavors of the classic French seafood stew with a gratin twist, topped with creamy Gruyère cheese. It's a delightful seafood medley that's perfect for an elegant dinner gathering.
Tropical Baka is a savory and spicy Caribbean-inspired beef stew featuring tender beef shanks simmered in a rich blend of coconut milk, pineapple, and aromatic spices.
Egusi Crème is a rich and savory West African dish made from ground melon seeds and a blend of spices, perfect for a hearty meal.
Boussan Lesso is a hearty and nutritious vegetable stew filled with a medley of vegetables simmered in a spiced chicken stock, offering a flavorful blend suitable as a comforting meal any time of the day.
Boulanger's Basin is a traditional French dish consisting of layered potatoes, onions, and savory lamb slow-cooked in a flavorful beef stock with herbs.
Serowe Sa Kitsi is a sumptuous Botswanan dish made with tender lamb chunks slow-cooked with aromatic spices and vegetables, offering a harmonious blend of flavors perfect for a hearty dinner.
Caldeirada is a traditional Portuguese fish stew brimming with a variety of seafood and vegetables, accented by aromatic herbs and spices for a rich, hearty dish.
Makalo Spicy Stew is a flavorful West African inspired dish featuring tender chicken and hearty vegetables simmered in a rich, spicy peanut butter sauce served over fluffy rice.
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