Still hungry? Check out more recipes below!
A delightful French-inspired dish that wraps Tomme de Savoie cheese and Black Forest ham in a golden puff pastry, finished with a creamy mustard sauce, perfect for lunch or dinner.
Küüslaugu Pirukad are Estonian garlic pastries that are rich, aromatic, and perfect for a snack or light appetizer. Made with a fluffy dough encasing a flavorful garlic and dill filling, these pastries deliver warmth and zest in every bite.
Pestiños de Sevilla are a traditional Andalusian fried pastry, known for their aromatic blend of spices and sweet, sticky texture, making them an exceptional treat for festive occasions.
Ankara Borek is a delightful Turkish pastry filled with a savory blend of spinach, feta, and onion nestled in crisp phyllo layers, perfect for a hearty breakfast or snack.
B'stilla Casablanca is a traditional Moroccan pie that combines spiced chicken or pigeon with eggs and almonds, all wrapped in delicate phyllo pastry and dusted with cinnamon and sugar.
Sverdlovsk Morsels are delightful pastry bites with a rich, creamy center of cream cheese, raisins, and walnuts, enclosed in a buttery vanilla-flavored dough.
Incheon Mooncake is a delightful Korean pastry filled with sweet red bean paste and chestnuts, adorned with sesame seeds, perfect for a satisfying dessert or snack.
Incheon Golden Crust is a delightful fusion between traditional Korean flavors and a flaky pastry crust. Indulge in the delectable combination of ground pork and spiced kimchi wrapped in a buttery, savory crust for a mouth-watering experience.
Künjiyev Börek is a traditional Turkish pastry filled with creamy feta cheese and herbs, enveloped in layers of crispy phyllo dough, topped with sesame seeds for added crunch.
Nevsky Bites are delightful puff pastry parcels filled with a creamy mixture of potatoes, smoked salmon, and dill, making them perfect as an appetizer or a brunch treat.
15
5
