Still hungry? Check out more recipes below!
Bourride is a French fish stew that blends the delicate flavors of the Mediterranean with wholesome ingredients, creating a delightful and warming dish perfect for any occasion.
Bosphorus Breeze Bites are delightful bites of Mediterranean goodness wrapped in crispy phyllo dough, featuring a savory blend of spinach, feta, and herbs.
Nicosia Tea Sweets are delicate almond-flavored confections, perfect for pairing with tea during a relaxing afternoon, featuring a touch of rose water and vanilla for aromatic delight.
Brise Provençale is a vibrant, fragrant vegetable dish that captures the essence of Southern France, combining fresh vegetables and aromatic herbs with a hint of white wine for a touch of elegance.
Experience a taste of Italy with Calabria Pepperoni Rustico, a hearty and flavorful spaghetti dish featuring Calabria pepperoni, red peppers, and a rich tomato-based sauce infused with herbs.
Miquelon Pastida is a delightful savory pastry, featuring layers of buttery phyllo, savory spinach, and creamy feta cheese. This Mediterranean-inspired dish is perfect for a hearty snack or a light meal.
Sevan Harvest is a delightful and vibrant dish featuring Mediterranean flavors. Pan-seared trout is accompanied by a medley of roasted vegetables seasoned with herbs.
The Helios Pita is a Mediterranean-inspired dish featuring marinated chicken combined with refreshing vegetables and tangy tzatziki, all wrapped in a soft pita, perfect for a flavorful lunch or dinner.
Jerusalem Ketzef is a fragrant Middle-Eastern dish that combines tender chicken with aromatic spices, nuts, and a burst of pomegranate, perfect for a vibrant dinner full of flavor.
Thessaloniki Soufra is a Greek savory pastry that combines flaky phyllo dough layers with a vibrant filling of spinach, creamy feta cheese, and aromatic herbs for a delicious dish.
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