Recipes | I've Been Cooking

Awadhi Madhu Puri

Awadhi Madhu Puri is a delightful traditional Indian dessert featuring soft puris infused with the rich flavors of cardamom and saffron, served with a luscious honey syrup.

🇮🇳 Uttar Pradesh, India$$

Keshariya Matka

Keshariya Matka is a traditional Indian dessert known for its rich, aromatic flavors from saffron, cardamom, and nuts. It's a creamy, indulgent dish often served on special occasions or as a festive treat.

🇮🇳 Uttar Pradesh, India$$

Kesariya Khushbu

Kesariya Khushbu is a fragrant and luxurious Indian dessert made from basmati rice and infused with the rich flavors of saffron, cardamom, and rosewater, garnished with almonds and raisins for a delightful touch.

🇮🇳 Uttar Pradesh, India$$

Charcoal Saffron Chicken Paella

Charcoal Saffron Chicken Paella is a delicious and aromatic Spanish dish combining tender chicken, fragrant saffron, and an array of fresh seafood, all perfectly cooked over charcoal for a smoky flavor.

🇦🇷 Cordoba, Argentina$$$

Arroz Senyoret

Arroz Senyoret is a flavorful Spanish dish combining tender seafood with saffron-infused bomba rice, delivering a rich taste of the Mediterranean.

🇪🇸 Valencia, Spain$$

Keshari Kalakand

Keshari Kalakand is a rich and decadent Indian dessert made with milk, saffron, and nuts, offering a delightful and aromatic treat perfect for gatherings and festivities.

🇮🇳 Uttar Pradesh, India$$

Mast-Margh

Mast-Margh is a flavorful Iranian-inspired dish that combines tender chicken infused with aromatic saffron, turmeric, and yogurt, offering a delightful blend of spices and a creamy texture, perfect for a satisfying meal.

🇮🇷 Iran$$

Zabib Saffron Baklava

Experience the exotic and aromatic delight of Zabib Saffron Baklava, a layered treat that combines honey, nuts, and spices for a perfect dessert.

🇾🇪 Yemen$$

Fālo Pa

Fālo Pa is a fragrant and savory rice dish featuring Basmati rice cooked with succulent chicken, a medley of spices, and saffron-infused milk, bringing a taste of traditional South Asian cuisine to your table.

🇳🇺 Niue$$

Pintada Amarela

Pintada Amarela is a flavorful Portuguese dish featuring tender guinea fowl infused with a vibrant blend of saffron and turmeric, complemented by aromatic herbs and a hint of citrus.

🇬🇼 Guinea-Bissau$$$

I've been...

Awadhi Madhu Puri

Keshariya Matka

Kesariya Khushbu

Charcoal Saffron Chicken Paella

Arroz Senyoret

Keshari Kalakand

Mast-Margh

Zabib Saffron Baklava

Fālo Pa

Pintada Amarela