Still hungry? Check out more recipes below!
Experience the warm, aromatic flavors of the Caribbean with this Grenadian Spice Cake. Perfectly spiced with cinnamon, nutmeg, and other tropical spices, this moist cake is a delightful treat for any time of day.
Kabsa Enshroud is a fragrant and spiced Middle Eastern dish featuring tender chicken and aromatic basmati rice, enriched with a blend of spices and garnished with almonds and raisins.
Stroopwafel Poire is a delightful dessert that combines the rich flavors of caramel-filled stroopwafels with the sweetness of poached pears, a hint of spice, and a creamy finish.
Ponas Aroma is an aromatic chicken dish infused with a blend of spices and cooked in creamy coconut milk, providing a flavorful and exotic taste.
A warm, spiced milk tea perfect for uplifting your morning or cozying up an evening, Chai Teyat blends traditional spices for a delightful and aromatic drink.
Medni Kostanjevi Orehovi is a delightful honey walnut cake with warm spices, offering a rich, moist texture and a fragrant aroma, perfect for a cozy evening dessert.
Kumala Tavoi is a savory dish that highlights the sweet and creamy flavors of kumala—a type of sweet potato—enhanced with coconut milk and aromatic spices, offering a delightful taste of the South Pacific.
The Buenos Aires Elegance is a savory and aromatic dish featuring tender beef seasoned with a blend of spices and herbs, complemented by buttery potatoes for a rich and comforting dining experience.
Aotearoa Charcoal Flavors brings the traditional Maori taste by combining succulent lamb with root vegetables and native spices, cooked slowly over charcoal for a robust flavor and tender texture.
Jubak and Hannam is a flavorful and aromatic dish that combines tender pieces of meat with a blend of spices, yogurt, and fresh herbs, creating a perfect harmony of tastes and textures.