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Dalmatian Pasta is a delightful and aromatic seafood dish featuring vine-ripened tomatoes, succulent shrimp, and fresh herbs, perfect for a cozy dinner.
Timpana is a traditional Maltese dish made by combining pasta with a rich beef and tomato sauce, wrapped in pastry for a hearty and comforting meal.
Ravioles du Royans à la Truffe offers a rich and indulgent delicacy featuring delicate pasta parcels infused with the earthy aroma of truffles and coated in a creamy, buttery parmesan sauce.
Savor a delightful combination of rich and earthy bush tomatoes paired with tender pasta, enhanced with aromatic garlic and fresh basil.
Agora Spirals is a delightful Mediterranean-inspired pasta dish, bursting with flavors from fresh vegetables, aromatic herbs, and tangy feta cheese.
Bishbarmak is a traditional Kazakh dish made with boiled lamb served over homemade pasta and vegetables, offering a hearty and cultural experience.
A savory and hearty dish, Catalan Canelons are an exquisite blend of meats wrapped in pasta, perfect for a comforting dinner.
Seoul Crisp Pasta is a Korean-inspired pasta dish that combines the tangy flavors of kimchi with the rich, spicy notes of gochujang, creating a delightful fusion that is both comforting and bold.
Moskva Caramelle is a delightful twist on Italian pasta, featuring ricotta and salmon-filled pasta pockets with hints of dill, served in a creamy garlic and white wine sauce.
Madridista Macarrones is a flavorful Spanish pasta dish featuring spiced chorizo, aromatic onions and garlic, and a rich tomato sauce, garnished with Parmesan cheese.
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