Recipes | I've Been Cooking

Samoon Tsunami

The Samoon Tsunami is a delightful Middle-Eastern inspired sandwich, featuring a flavorful beef mixture combined with fresh vegetables and herbs, all nestled into soft samoon bread. Perfect for a hearty lunch or an invigorating dinner.

🇮🇶 Iraq$$

Penn Station Indulgence

Savor the Penn Station Indulgence with this gourmet sandwich recipe featuring layers of roast beef, sharp cheddar, and sweet caramelized onions nestled within a crispy baguette and drizzled with a spicy horseradish sauce.

🇺🇸 New York, USA$$

Kasooli Melt

Kasooli Melt is a delightful fusion of bold spices and rich cheese, served on crispy bread for a quick, satisfying meal.

🇺🇬 Uganda$

Sabich Stacks

Sabich Stacks are a delightful Middle Eastern dish featuring layers of eggplant, hard-boiled eggs, fresh vegetables, and creamy tahini sauce served on warm pita bread.

🇮🇱 Israel$$

Cali Cheese Burst

Cali Cheese Burst is a delightful and cheesy sandwich featuring the freshness of avocado and tomatoes, perfect for a quick, nutritious meal.

🇺🇸 California, USA$

Omajowa Britbat

Omajowa Britbat is a savory open-faced sandwich featuring the rich flavors of Omajowa mushrooms sautéed with vegetables and spices, topped with melted cheddar and served on a toasted ciabatta.

🇳🇦 Namibia$$

Fäbodsmörgås

Fäbodsmörgås, a traditional Swedish open-faced sandwich, is layered with savory gravlax, tangy pickled cucumbers, and creamy aged cheese, topped with a rich mix of fresh dill, horseradish, mustard, and a boiled egg.

🇸🇪 Sweden$$

Île-de-France Truffle Tartine

The Île-de-France Truffle Tartine is a gourmet open-faced sandwich featuring aromatic truffle shavings, creamy cheese, and fragrant herbs on a crisp baguette slice.

🇫🇷 Île-de-France, France$$$

Mollete Mendocino

Mollete Mendocino is a flavorful and easy-to-make open-faced sandwich topped with prosciutto, mozzarella, and cherry tomatoes, seasoned with garlic and oregano.

🇦🇷 Mendoza, Argentina$$

Madrileño Bocadillo

The Madrileño Bocadillo is a classic Spanish sandwich that combines the savory flavors of jamón serrano, melted cheese, roasted peppers, and a rich olive oil-tomato-garlic sauce, all wrapped up in a crusty bread roll.

🇪🇸 Madrid, Spain$

I've been...

Samoon Tsunami

Penn Station Indulgence

Kasooli Melt

Sabich Stacks

Cali Cheese Burst

Omajowa Britbat

Fäbodsmörgås

Île-de-France Truffle Tartine

Mollete Mendocino

Madrileño Bocadillo

I've been...

Samoon Tsunami

Penn Station Indulgence

Kasooli Melt

Sabich Stacks

Cali Cheese Burst

Omajowa Britbat

Fäbodsmörgås

Île-de-France Truffle Tartine

Mollete Mendocino

Madrileño Bocadillo