Still hungry? Check out more recipes below!
Guyanese Pepperpot is a traditional slow-cooked stew infused with bold flavors of cassareep, spices, and wiri wiri peppers, perfect for hearty dinners.
Chiles de Oaxaca is a vibrant Mexican dish featuring roasted poblano chiles stuffed with creamy queso Oaxaca, and a savory blend of corn and black beans, spiced with cumin and fresh cilantro for a refreshing twist.
Taco Alba is a vibrant and flavorful dish featuring prawns, vibrant vegetables, and fragrant spices wrapped in a soft corn tortilla. This colorful meal embodies a delightful blend of textures and tastes, perfect for any time of the day.
Sabraka is a flavorful and aromatic chicken dish infused with a blend of Indian spices, served with crispy bread, making it a delicious and satisfying meal.
Nam Prik Kapi is a traditional Thai chili paste served with fresh and boiled vegetables and fried mackerel, offering a robust and tangy flavor that complements any meal.
Jamaican Sweet Kiss is a delightful tropical dessert made with rich coconut and warm spices, perfect for satisfying your sweet cravings.
Ají de Gallina is a classic Peruvian dish featuring shredded chicken bathed in a creamy, spicy sauce made with aji amarillo, milk, and walnuts. It's often served with rice and garnished with potatoes, eggs, and olives for a hearty and colorful meal.
Ankafomu is a rich, flavorful West African rice dish, combining chicken, smoked fish, and a vibrant array of spices for a delightful dining experience.
Pamiri Dumplings are delightful, Himalayan-inspired dumplings filled with a savory mixture of potatoes, onions, and spices, served with a spiced yogurt sauce.
Busan Baechu Kimchi is a traditional Korean dish, perfect as a side or condiment, featuring fermented Napa cabbage with spicy, umami-rich flavors from garlic, ginger, and red pepper, complemented by oysters for depth.
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