Still hungry? Check out more recipes below!
Causa Limeña is a vibrant and flavorful Peruvian dish made with layered mashed potatoes, chicken, and avocado, garnished with eggs and olives. It's perfect as an appetizer or a main course and showcases the rich tastes of Peru's cuisine.
Arequipa's Ceviche Morado is a vibrant, flavorful dish combining fresh fish with a zesty lime and purple corn marinade, highlighted by the kick of rocoto pepper and balanced with sweet potato and creamy avocado.
Arequipeño Charqui is a traditional Peruvian dried meat dish, seasoned with an assortment of spices and vinegar, yielding a savory, umami-packed meal with a hint of spice.
Solterito is a vibrant, refreshing Peruvian salad that combines corn, fava beans, queso fresco, and more to create a tantalizing dish perfect for a light lunch or appetizer.
Cusqueñan Richness is a savory and nutrient-rich stew crafted with a blend of fresh vegetables, tender beef, and hearty quinoa, inspired by the traditional flavors of Cusco, Peru.
Soltero Arequipeño is a vibrant and refreshing Peruvian salad, ideal for a light meal with its mix of fresh vegetables, cheese, and a zingy dressing.
Arequipeño Paprika Cañihua is a vibrant and nutritious dish inspired by Peruvian cuisine, combining cañihua with flavorful spices and vegetables for a wholesome meal.
Cremoso Characato is a rich and creamy dessert from Peru, made with milk, coconut, and a delightful blend of spices, offering an exotic taste experience.
Chicha Helada is a refreshing Peruvian beverage made from purple corn, pineapple, and spices, perfect for cooling off on a warm afternoon.
A vibrant fusion of Japanese and Peruvian flavors, this Wasabi Nikkei Fusion Ceviche combines fresh seafood, wasabi, and traditional ceviche ingredients for a thrilling twist on a classic dish.