Still hungry? Check out more recipes below!
Ubunyobwa Mtamu is a savory and rich peanut stew from East Africa, combining the creaminess of peanuts and coconut milk with aromatic spices and fresh spinach for a hearty meal.
Bhapa Tomator Roshan is a traditional Bengali dish infusing fragrant tomatoes with the rich flavors of mustard and poppy seeds, creating a unique and aromatic delight.
Chamorro Pika Rice is a flavorful dish from the Mariana Islands that combines jasmine rice with a creamy coconut base, spiced with bird's eye chili and fresh vegetables.
Enjoy the earthy and vibrant flavors of the Greenwood Tart, a delightful combination of spinach, wild garlic, and goat cheese baked in a flaky pastry crust, perfect for a comforting lunch or dinner.
Chakchouka Môr is a delightful North African dish featuring poached eggs in a spicy, aromatic vegetable sauce made from bell peppers, tomatoes, and onions, perfect for any meal of the day.
Kanda Lahsuni Misal is a popular spicy Maharashtrian street food consisting of spiced lentils topped with crunchy poha, onions, and fresh coriander.
Pimenté Pli is a delightful roasted red bell pepper dish seasoned with aromatic spices and herbs, offering a vibrant and healthy option for a flavorful meal.
Iraklion's Secret is a fresh and vibrant Greek salad-style dish featuring Mediterranean ingredients such as fresh feta, olives, and aromatic herbs, coupled with toasted pita bread for a delightful crunch.
Kolhapuri Tadka is a spicy and flavorful Indian curry, combining paneer, peas, and a blend of traditional spices, perfect for an exhilarating vegetarian main course.
Tamale de Nopal is a unique twist on the traditional tamale, infusing rich flavors of masa harina with the earthy notes of nopal, adorned with melted Cotija cheese and fresh tomatillo salsa.
1
2
